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Comment Archives: stories: Food + Drink: Food + Drink Features: Last 7 Days

Re: “Tapping Into the Adirondacks' Growing Craft Beer Market

To say that the Rye IPA is a local favorite at Blue Line Brewery is a fib. That beer has not been made there for over a year. They hired a new brewer in the beginning of last winter (12/2015). There are now 7 beers on tap. They were voted best in the Tri-Lake Area last spring by the readers of the Daily Enterprise. And their menu has changed. Please stop by and see what the Author missed.

Posted by Sean Quinn on 07/26/2016 at 6:03 PM

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