Jessie Haas | Seven Days | Vermont's Independent Voice

Jessie Haas 
Member since Mar 3, 2017


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Re: “Unlikely Allies Seek to Make Vermont's Milk the Cream of the Industry

What about hooking this in to crowd-funding and carbon offsets markets that already exist? If people understood how powerful this can be, for sequestering carbon in soil and for lake cleanup, as well as the health benefits of pastured dairy products and the tourism value of cows on pasture, not just on the side of Cabot trucks, I think they would want to be part of it. Maybe we could even create a Champlain brand that people could buy with that virtuous feeling of helping their lake and planet. These are different times, post-election, with millions of people looking for ways to make a difference, and I know many who would like to be part of this movement. If we lead, waving dollar bills, big dairy will follow, just the way cows follow a pail of grain.
P.S. I LOVED Steve Judge's Vermont Family Farms milk, and miss it.

Posted by Jessie Haas on 03/03/2017 at 8:41 AM

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