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Leftover food news: Misery Loves Co. opens for dinner; Trapp plans expansion with new brewmaster

Diners who can’t get to Winooski at lunchtime are in luck. Misery Loves Co. begins supper service this week. Dinner is served Thursday through Saturday, 5 to 10 p.m.

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Just in time for a major expansion, Trapp Family Lodge Brewery has a new brewmaster: former Magic Hat Brewing Company brewery manager John Patrick (J.P.) Williams.

Williams joined the Stowe brewery in October; he has already brought in new yeasts to render the lagers’ finish “crisper” while gearing up for the expansion, set to start next spring.

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About The Author

Alice Levitt

Alice Levitt

Bio:
AAN award-winning food writer Alice Levitt is a fan of the exotic, the excellent and automats. She wrote for Seven Days 2007-2015.

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