Sat., June 14, 7:30 p.m. and Sat., July 26, 7:30 p.m. 2014
$90-100 includes wine; preregister.
Chefs, farmers and foodies celebrate the state's thriving locavore movement with a meal of locally produced fare. Coach Barn Lawn. Reception, 6 p.m.; dinner, 7:30 p.m.