Hatchet Tap and Table | Chittenden County | American (New), Pub Food | Food & Drink

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Seven Days says...

The rustic community pub features 24 taps of wine, hard cider and beer. Local ingredients shine in homemade pierogis, crispy fried chicken, and the Hatchet Burger with Bayley Hazen blue cheese, grilled red onion and romaine. Sunday brunch.

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Price: $$ ($13-18)

Reviews/comments (2)
3.6 out of 5

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