This is a past event.

Sourdough Bread Class 

When: Mon., May 12, 6-7:30 p.m. 2014
Phone: 802-861-9700
Price: $5-10; preregister at citymarket.coop; limited space.
Heike Meyer of Bee Sting Bakery breaks down the steps of making naturally leavened loaves with a fermented culture. Participants take a starter home.

Get Directions

Enter your starting address (include city or postal code):

(directions will appear below map)

Tags:

Reviews/comments

Subscribe to this thread:

Add a review


Roll over stars and click to rate.

Seven Days moderates comments in order to ensure a civil environment. Please treat the comments section as you would a town meeting, dinner party or classroom discussion. In other words, keep commenting classy! Read our guidelines...

Note: Comments are limited to 300 words.

Nearby

Keep up with us Seven Days a week!

Sign up for our fun and informative
e-newsletters:

All content © 2015 Da Capo Publishing, Inc. 255 So Champlain St Ste 5, Burlington, VT 05401
Website powered by Foundation