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Kirk Kardashian
Kirk Kardashian has been a Seven Days contributing writer since 2006. He's the author of Milk Money: Cash, Cows and the Death of the American Dairy Farm, published in 2012 by the University Press of New England.
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Local Guides
Slope-Side Spots to Eat and Drink in Vermont This Winter
The first snow of the year has fallen, and Vermonters have ski season on the brain. As you dig out your goggles and make…
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Food + Drink
Quechee-Based Global Village Foods Brings Authentic African Cuisine to New England Universities
When Damaris and Mel Hall started selling samosas at Vermont street festivals in 1993, they made 30 at a time. Damaris, a trained chef…
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Arts + Life
How to Ski This Season Without Going Bankrupt
Skiers and riders face some tough choices this winter. Their love of sliding on snow hasn't changed, but the cost of doing it has…
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Arts + Life
Lured by Social Media, Sleepy Hollow Farm Leaf Peepers Now Require Crowd Control
saw on social media!” So said “lissette” in a 2019 comment on a…
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Arts + Life
Suleiman Kangangi, a Pioneer in African Cycling, Died at the Vermont Overland Gravel Race
When Suleiman "Sule" Kangangi, a professional cyclist from Kenya, began the 59-mile Vermont Overland gravel race in West Windsor on the morning of August…
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Arts + Life
World Cup Skier Resi Stiegler on Comebacks, Control and Chocolate
All Resi Stiegler wants for her birthday is a few good finishes. The World Cup alpine skier turned 33 on Wednesday, November 14. Barring…
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Arts + Life
Build Your Own Skis With Lars Whitman
On an unseasonably warm day in late October, I drove to the end of a dirt road in Richmond and met Lars Whitman, the…
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News + Opinion
World Renowned Optics at Chroma Technology
At the Warshaw Molecular Motors Group, a research laboratory at the University of Vermont College of Medicine, David Warshaw and his eight colleagues spend…
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