Seven Daysies Awards: Best chef, 2017

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Best chef 

Aaron Josinsky and Nathaniel Wade (Misery Loves Co.)

Chef-partners Nathaniel Wade and Aaron Josinsky
  • Chef-partners Nathaniel Wade and Aaron Josinsky

Misery's talented chef-owners have earned the restaurant two James Beard Award nominations for its labor-intensive, slow-food dishes, from squid-ink farfalle to brandy-misted pheasant.

Other Finalists

  • Frank Pace (The Great Northern)
  • George Lambertson (ArtsRiot)
  • Jesse Lauer (dinner with friends)
  • Phoebe Bright (Blue Paddle Bistro)

Location Details

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