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  • New Critic in Town
  • New Critic in Town

    Side Dishes: Zagat undertakes first-ever survey of Burlington
    After decades of dishing on the restaurants of major metros such as New York, Chicago and Los Angeles, the Zagat empire is turning its…

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  • Vive la Révolution!

    Side Dishes: Crowd-funding website helps Vermont businesses
    Want to support integrated rice-and-duck farming in Vermont? How about small-cell honeycomb bee trials, kombucha production or soup making with local ingredients? Businesses like those…

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  • Farms on Film

    Side Dishes: Web video series connects restaurant and producers
    As owner of Bluebird Tavern, Sue Bette has long been fascinated with the farms that supply her restaurant. On July 4, those farms’ stories will…

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  • Tap, Tap, Slurp
  • Tap, Tap, Slurp

    Side Dishes: A Single Pebble launches iPhone app
    If you’re a fan of A Single Pebble and own an iPhone, you can now book a table or try your hand at the…

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  • Social Eater

    Side Dishes: Vermont Fresh Network hits Twitter
    The Vermont Fresh Network is all about connecting farmers, chefs and consumers. On Sunday, December 12, the organization tested a new way to gather Green…

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  • On a Roll

    Side Dishes: “Leftover Queen” rules her online empire from Hyde Park
    The Foodie BlogRoll is Vermont based, but you’d never deduce it from a browse of the popular site, which aggregates links to 9188 food-centric blogs…

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  • Shopping 2.0

    Side Dishes: Healthy Living joins the web-shopping revolution
    Some people enjoy grocery shopping — wandering aisles packed with colorful produce and exotic specialty products is their idea of fun. For others, particularly those…

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  • Digital Dish

    Side Dishes: August First uncertain about Wi-Fi future
    Before Burlington’s August First even opened its doors, the social-media crowd had adopted the café and bakery. Owners Jodi Whalen and Phil Merrick leaned heavily…

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  • iPhone Innovation

    Side Dishes: EatingWell introduces app
    People passionate about food and new tech gadgets may want to download EatingWell’s new iPhone application, “Healthy in a Hurry.” For $2.99, it offers a…

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  • Local Tweets

    Side Dishes: Vermont foodies meet to discuss social media
    Charlie Menard, executive chef at The Inn at the Round Barn in Waitsfield, says he first signed on to Twitter “purely out of curiosity.” Browsing…

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