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Re: “Bellows Free Academy (Fairfax)

I will be there with my homemade knitting I do towels and dishcloths baby hats baby booties and more
see you on Saturday

1 like, 0 dislikes
Posted by Melissa Marie Elliott on 11/15/2018 at 1:19 PM

Re: “Stone's Throw

Amazing, unique pizza with allergy-friendly options. Great atmosphere and wonderful staff!

1 like, 0 dislikes
Posted by Nicole J Vance on 11/13/2018 at 9:01 PM

Re: “Champlain Valley Organics Vermont Pure CBD

Dear Farmer John,

My friend Carol Zamcheck from Ct/Hubbardton spoke to you yesterday .I have a friend with bad arthritus in his thumb seriously affecting his guitar playing ,he's a bit of a sceptic on CBD> what is your suggestion

Mike Frohne

Posted by wingshots on 11/13/2018 at 4:03 PM

Re: “SideBar

Upscale??? Sounds like "Fronk" works there or has some financial interest in it.

Posted by The Oracle on 11/06/2018 at 8:00 PM

Re: “Juice Amour

Cant wait for their new location! Delicious juices, puddings and excited for new offerings! Delicious AND healthy!

Posted by Meg McGovern on 10/25/2018 at 9:14 PM

Re: “Rotisserie Restaurant

Terrible service, and the food was mediocre at best. We went for their Taco Tuesday $2 taco special, and as a table we ordered a total of 11 tacos, a mix of soft and hard tacos, some chicken and mostly beef. The server brought us 9 tacos, and only 2 of the 5 chicken tacos we ordered. Without us clarifying our order, she couldn't figure out what was wrong. We had seen her write it all down when we ordered, so her confusion was a surprise. When she did bring us the chicken tacos, we found that they had plain unseasoned cubes of chicken in them that didn't even seem to have salt or pepper on them for seasoning. The beef tacos were decent enough, as they at least tasted like they were seasoned with salt. We asked for hot sauce and they brought us a Heinz ketchup jar with the XXX in permanent marker drawn across the label - we were guessing they made their own hot sauce and used the old ketchup jar. We decided not to try it. The waitress never came over to refill our drinks while we were eating, so we ended up going out of the dining room, into the bar, and finding that there was no bartender there, so returned to the table. We waited another 5 minutes and she came by and refilled drinks. We waited a long time after finishing our meal for the waitress to come back and give us the bill, and we couldn't wait to get out of there. It was a serious disappointment of a meal with incredibly inattentive service.

Posted by hungry4food on 10/23/2018 at 8:06 PM

Re: “East Hill Tree Farm

Great plants. Great advice. Fair prices. Beautiful site. Come check us out!

1 like, 0 dislikes
Posted by Nicko Rubin on 10/11/2018 at 12:20 PM

Re: “Buck Lake Green Mountain Conservation Camp

Thank you for all you did teaching me all I know now. Message me back at

Posted by Alexander Gomo on 09/20/2018 at 1:20 PM

Re: “Pizza 44

Delish! Loved the pizza, and ordered the Brussel Caesar salad and was delightfully surprised by the roasted Brussel sprouts. Great atmosphere, better food.

Posted by Amanda Kolifrath on 09/19/2018 at 11:25 AM

Re: “Pizza 44

It's beautiful inside and the food is amazing!

Posted by Kristin Provost on 09/14/2018 at 12:55 PM

Re: “Derby Line Village Inn

Elizabeth, my daughter and I went away for the extended weekend. We could not have chosen a better destination, Derby Line Village Inn, Derby, Vt. Our hosts were the owners Paula and Fritz Halbedl. They have thought of everything to allow their guests to complete satisfaction. From the comforts of the inn and its guest spaces, to the food that is by far the best of the best. If you are looking to treat yourself or another to the greatest experience, go, go, go! The area is absolutely breathtaking. 3 minutes to the Canadian border too. Here are our incredible meals. To top of the weekend, we stopped at a Bernie Sanders labor rally in White River Junction , VT on our way home. It was the ultimate weekend!

Posted by DonnaS on 09/03/2018 at 9:18 PM

Re: “The Outhouse

Big, juicy, delicious specialty burgers with farm fresh beef. We enjoy the ones with jalapeo. Delicious crunchy onion rings, ask for the horseradish sauce. Eat at a picnic table or take home. Either way we stop there often. Have not tried the ice cream yet. Sherry and John

Posted by Johnny Mymont on 09/02/2018 at 11:52 AM

Re: “The Pickled Perch

Well we have been to the Pickled Perch twice since it opened and have yet to be wowed by the food. We will say that

The menu is limited as it is and both times we were there they were out of certain selections. How can you run out of food at 5:30 on a Saturday night when you only have a small amount of options on the menu.

Our advice:
Switch to fresh hamburger, fresh vegetables, fresh bread and create amazing entres. There are so many local places to get fresh ingredients.

There was no reason my Carbanara couldn't have fresh corn and peas...Mazza's farm stand is within 1.5 miles of the restaurant. There are so many other restaurants around, they are going to have to step it up if they expect to survive.


1 like, 0 dislikes
Posted by Jeffrey Goller on 08/18/2018 at 6:54 PM

Re: “Knead Bakery

Yesterday I had a breakfast sandwich at knead. Today I had a traditional egg and meat breakfast sandwich elsewhere. The Knead sandwich was hands down tastier and more satisfying.

Posted by MD on 08/15/2018 at 1:32 PM

Re: “East Hardwick Grange

The place is not handicap and they hold meetings there against them and they can't get in they should not be allowed to use the grange hall for there own profit which they are doing against people

Posted by Alberta Putvain on 08/09/2018 at 2:03 PM

Re: “El Gato Cantina (Essex)

Every time we eat here it's awesome! The tacos are fresh and inventive, the margaritas are flavorful and unique, and the queso and salsa are AMAZING. The key thing about a good Mexican restaurant is getting the basics right - and El Gato gets it right. We love the lime tres leches cake as well. The staff are always pleasant and food service is fast. A trusted stop for Taco Tuesdays!

1 like, 0 dislikes
Posted by Nopenopenope on 08/08/2018 at 2:58 PM

Re: “August First Bakery & Café

Raise your hand if you could curl up and die happily in a maple biscuit from August First! It's just amazing.

Posted by Nopenopenope on 08/08/2018 at 2:55 PM

Re: “La Casa Burrito

Someone needs to be fair about La Casa Burrito - it's horrible. Horrible! The other five star reviewer compared it to Subway, and that's apt, except at least Subway is somewhat fresh. My husband and I have eaten there three or four times in an effort to give it a fair trial and each time we were disgusted. The food is bland - no spices are used, everything is greasy and old tasting, and the staff are mostly teenagers who don't care at all. The "queso" is from a can and has weird cold lumps in it, like it wasn't stirred well and then microwaved. The tortilla chips are covered with wet grease. It's hard to mess up a basic cheese quesadilla, but somehow it tastes like the wraps used for the quesadilla came from the back of the fridge and an expired package - just shy of mold. I don't know how it was nominated for a daisy, buy buyer beware. Maybe we're missing something - maybe the bar is really low for restaurants here in Franklin County, but don't waste a penny or your GI health on this garbage and it's blase service staff.

1 like, 0 dislikes
Posted by Nopenopenope on 08/08/2018 at 2:49 PM

Re: “Burlington Bagel Bakery

Awesome news

1 like, 0 dislikes
Posted by Liz Wood on 08/07/2018 at 1:33 PM

Re: “The Edge Sports & Fitness (Morse Drive)

I recently went to the Williston Edge with a friend, having been a member here years before. The facility neThe front desk folks are not all that friendly. The entry is kind of messy, and the furniture is well worn. The women's locker room is absolutely filthy, with a definite odor. The carpet is old, and full of water, which I am sure has bacteria growing, adding to the "aroma" in the dressing/changing room. The shower rooms are muddy and full of loose hair. At least one shower head knocked off wall. The pool room's filters, on the wall, were filled with old brown dust in thick areas. I did not go into the weight or machine room..... I would recommend that the management take advantage of this time to improve the quality of the environment within this facility. Step up the cleanliness, and the attention to replacing old equipment, old rusty lockers, etc, change out that nasty carpet for a safe non-carpeted floor. One that can be sanitized. I'd love to join, but I can't spend money on this facility due to the lack of cleanliness and attention to having things be up to date.

Posted by Kathleen Bruce on 08/06/2018 at 10:57 PM

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