Decisive | Seven Days | Vermont's Independent Voice

Member since Oct 14, 2006

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Re: “Red Panda

Very well prepared Indian cuisine and excellent service. We tried some standards (Chicken Tikka Masala, Veg Samosa, Veg Pakura, Saag Paneer, Baungan Bharta, Lamb Saag, Garlic Naan, etc.), all very tasty. The Cauliflower 65 was a very pleasant (and spicy) find for an appetizer. No liquor license yet, so BYOB might be OK. A welcome addition to the Indo / Chinese scene downtown.

Posted by Decisive on 08/06/2019 at 4:20 PM

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