A Foodie Road Trips in the Northeast Kingdom | Slideshows | Seven Days | Vermont's Independent Voice

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September 30, 2014 Slideshows » Food + Drink

A Foodie Road Trips in the Northeast Kingdom 

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Hannah Palmer Egan
In Peacham, Ariel Zevon's stuffed french toast comes layered with briny ham, cheddar and raspberry jam. It's brunch incarnate.
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