Baker-Entrepreneur Ren Weiner on Paying It Forward | Grilling the Chef | Seven Days | Vermont's Independent Voice

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Baker-Entrepreneur Ren Weiner on Paying It Forward 

Published June 2, 2020 at 2:13 p.m. | Updated November 17, 2020 at 1:50 p.m.

The original print version of this article was headlined "Cakes, Cukes and Condoms | Seven questions for baker-entrepreneur Ren Weiner"

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About The Author

Sally Pollak

Sally Pollak

Bio:
Sally Pollak is a staff writer at Seven Days. Her first newspaper job was compiling horse racing results at the Philadelphia Inquirer.

About the Artist

James Buck

James Buck

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James Buck is a multimedia journalist for Seven Days.

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