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Seven Daysies Awards 2017
Best chef
Aaron Josinsky and Nathaniel Wade (Misery Loves Co.)
Misery's talented chef-owners have earned the restaurant two James Beard Award nominations for its labor-intensive, slow-food dishes, from squid-ink farfalle to brandy-misted pheasant.
Other Finalists
- Frank Pace (The Great Northern)
- George Lambertson (ArtsRiot)
- Jesse Lauer (dinner with friends)
- Phoebe Bright (Blue Paddle Bistro)
Previous Winners
- 2023 Best chef - Cara Chigazola Tobin (The Grey Jay, Honey Road)
- 2022 Best chef - Phoebe Bright (Blue Paddle Bistro)
- 2019 Best chef - Cara Chigazola Tobin (Honey Road)
- 2018 Best chef - Jordan Ware (Hen of the Wood)
- 2016 Best chef - Eric Warnstedt (Hen of the Wood)
- 2015 Best chef - Eric Warnstedt (Hen of the Wood)
- 2014 Best chef - Eric Warnstedt (Hen of the Wood)
- 2013 Best chef - Eric Warnstedt (Hen of the Wood)
Location Details
-
ArtsRiot (Restaurant)
- 400 Pine St., Burlington Burlington VT 05401
-
802-540-0406
- www.artsriot.com…
-
Blue Paddle Bistro
- 316 Route 2, South Hero Champlain Islands/Northwest VT 05486
-
802-372-4814
- bluepaddlebistro.com…
-
The Great Northern Kitchen
- 716 Pine St., Burlington Burlington VT 05401
-
802-489-5102
- www.greatnortherncatering.com
-
Misery Loves Co.
- 46 Main St., Winooski Chittenden County VT 05404
-
802-497-3989
- www.mlcvt.com
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