Seven Daysies Awards: Best chef, 2016

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Best chef 

Eric Warnstedt (Hen of the Wood)

click to enlarge MATTHEW THORSEN
  • Matthew Thorsen

Eric Warnstedt (Hen of the Wood)   — This seven-time nominee for the James Beard Award for best chef in the Northeast earns his plaudits with locavore fare prepared with flair — and fire.

Other Finalists

  • Aaron Josinsky and Nathan Wade (Misery Loves Co.)
  • Donnell Collins (Leunig's Bistro & Café)
  • George Lambertson (ArtsRiot)
  • Phoebe Bright (Blue Paddle Bistro)

Location Details

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