Edible Forest Gardens and Commercial Food Forestry | Farm Barn, Shelburne Farms | Agriculture | Seven Days | Vermont's Independent Voice
This is a past event.

Edible Forest Gardens and Commercial Food Forestry 

When: Fri., June 27, 6-8 p.m. 2014
Phone: 802-985-8686
Email: registration@shelburnefarms.org
Price: Free; preregister.
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Permaculture expert Eric Toensmeier details ways to create food-producing ecosystems that mimic the structure and function of natural forests.


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