Food for Talk | Fletcher Free Library | Food & Drink | Seven Days | Vermont's Independent Voice

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Food for Talk Online

When: Sun., March 14, 3 p.m. 2021
Price: Free; preregister.
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Ireland’s Green Larder: The Definitive History of Irish Food and Drink by Margaret Hickey stimulates minds — and appetites — during this cookbook book club meeting.

Other Upcoming Events at Fletcher Free Library

  • Weekly Discussions on Current Events (Talks)



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