Leslie's: The Tavern at Rockingham | Brattleboro/Okemo Valley | American (New) | Food & Drink

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Coronavirus era offerings:

The restaurant is offering its menu of "global cuisine with a Vermont twist" for takeout and curbside pickup, from chicken wings and potstickers to chickpea stew and pork tenderloin.

Seven Days says...

Chef-owner John Marston personally prepares every plate, from wild mushroom soup to cedar-planked salmon. His wife and restaurant namesake, Leslie, does the desserts.

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Price: $$$ ($19-25)

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