Menu Posted: Michael's on the Hill | Vermont Restaurant Week | Seven Days | Vermont's Independent Voice
Tickets | Super Readers | Best of Vermont | What's Good | Tourism
Vermont's Independent Voice

March 09, 2012 Local Guides » Vermont Restaurant Week

Pin It
Email
Print
Favorite
Share

Menu Posted: Michael's on the Hill 

By
6a00d83451b91969e20133ed22b24b970b-800wi.jpg

6a00d83451b91969e20133ed22b24b970b-800wiThis year's early bird award goes to Michael's on the Hill of Waterbury. And chef Michael Kloeti didn't get us his menu first because he was slacking off. Like last year's stellar maple and ramp menu, he's put together four courses all centered on a Vermont theme.

This year's menu focuses on beer and cheddar, two of the tastes Vermont does best. Click here to see the menu and read more about Michael's on the Hill. Be sure to make your reservation soon. The spot's Restaurant Week dinners always sell out.

Did you appreciate this story?

Show us your ❤️ by becoming a Seven Days Super Reader.

Tell me more!
Got something to say? Send a letter to the editor and we'll publish your feedback in print!

Tags:

Pin It
Email
Print
Favorite
Share

More Vermont Restaurant Week »

About The Author

7D Staff

Comments

Comments are closed.

+ add your event

Latest in Category

Keep up with us Seven Days a week!

Sign up for our fun and informative
newsletters:

All content © 2018 Da Capo Publishing, Inc. 255 So. Champlain St. Ste. 5, Burlington, VT 05401
Website powered by Foundation