Pho Hong | Burlington | Vietnamese | Food & Drink

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Coronavirus era offerings:

For steaming noodle soups and Thai stir-fries, customers call in for takeout. Try the bo luc lac: sirloin and vegetables simmered in a red wine sauce.

Seven Days says...

Guests sit by floor-to-ceiling windows to enjoy steaming noodle soups and Thai offerings. Try the bo luc lac: stir-fried sirloin and vegetables simmered in a red wine sauce.

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Price: $ (Less than $12)

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