Restaurant Reviews | Seven Days | Vermont's Independent Voice

Restaurant Reviews

New Chef at Hatchet Tap and Table Is a Cut Above

Restaurant Reviews

Restaurant Review: Comfort and Excellence at Mangalitsa

Restaurant Reviews

Restaurant Review: Diners Beat a Path to Honey Road in Burlington

Restaurant Reviews

Finer Fare at Royalton's Wild Roots

Restaurant Reviews

Ambitious Plates at the Great Northern

Restaurant Reviews

Elmore's Fire Tower Pizza: Quality by the Slice



Browse 1529 locations by...

  • Vermont Ice Wine & Cocktail Open House @ Boyden Valley Winery & Spirits

    • Sat., Dec. 15, 10 a.m.-5 p.m. and Sun., Dec. 16, 10 a.m.-5 p.m. Free; additional cost for some activities.
  • Rise Up Bakery Grand Opening @ Old Labor Hall

    • Sat., Dec. 15, 4-9 p.m. Free.
  • Vergennes Farmers Market @ Kennedy Brothers Building

    • Saturdays, 9 a.m.-1 p.m. and Saturdays, 9 a.m.-1 p.m. Continues through Feb. 9 Free.
  • Chocolate Tasting in Burlington @ Lake Champlain Chocolates Factory Store & Café

    • Saturdays, Sundays, 11 a.m.-4 p.m. Free.
  • Auxiliary Breakfast @ Burlington VFW Post

    • Sun., Dec. 16, 9-11 a.m. $8.
  • Authentic Ethiopian Night @ ArtsRiot

    • Sun., Dec. 16, 4:30-8 p.m. Cost of food and drink; preregister.
  • More Similar Events

    Keep up with us Seven Days a week!

    Sign up for our fun and informative

    All content © 2018 Da Capo Publishing, Inc. 255 So. Champlain St. Ste. 5, Burlington, VT 05401
    Website powered by Foundation