Storing the Harvest With a Food Dehydrator | Community Room, Hunger Mountain Co-op | Food & Drink | Seven Days | Vermont's Independent Voice

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Storing the Harvest With a Food Dehydrator

When: Thu., Aug. 14, 6-7 p.m. 2014
Phone: 802-223-3338, ext. 202
Price: $10-12; preregister.
Master gardener Peter Burke demonstrates recipes for soup mixes, herb teas, fruit leather and more.



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