Stowe Cider | Stowe/Smuggs | Cidery | Food & Drink

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How 'bout these apples? Small-batch, seasonal and barrel-aged ciders are crafted from Vermont fruits and sampled in a rustic tasting room.

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  • Jam for the Land (Fairs & Festivals)

    • Sat., Aug. 11, 3 p.m. $15.
    • Buy Tickets

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