Tavernetta & Bar a Vin | La Garagista Farm + Winery | Food & Drink | Seven Days | Vermont's Independent Voice

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Tavernetta & Bar a Vin

When: Sun., Feb. 4, 11 a.m.-1 p.m. 2018
Email: lagaragista@gmail.com
Price: Cost of food and drink; preregister.
Guest master baker Jen Woods fires up the ovens to offer palate-pleasing pastries alongside sparkling wines.


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