Founded in 1977, The Windjammer is considered one of Burlington’s original steak and seafood restaurants. In addition to classic American fare, the menu also offers vegetarian and gluten free options. Specialty cocktails, craft beers and a Wine Spectator wine list complement both the restaurant and pub menus. The Lower Deck, a 12 seat bar located in the center of the Windjammer, offers the full Windjammer dinner menu, craft beers, ciders, cocktails and a Cruvinet Wine dispensing system.
Seven Days says...
Hand-cut aged beef and fresh seafood have attracted diners since 1977. The bar is noted for its Wine Spectator Award of Excellence, extensive craft beer list and specialty cocktails.
Note: This description may be out of date due to the pandemic. Please contact the business to confirm details.
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