Trend Steeped in Tradition: A Natural Wine Dinner | Hotel Vermont | Food & Drink | Seven Days | Vermont's Independent Voice

Seven Days needs your financial support!

This is a past event.

NEW! We are now publicizing online-only events, art shows and other virtual performances on this website. Please submit your events for consideration.

Trend Steeped in Tradition: A Natural Wine Dinner

When: Fri., April 12, 6-9 p.m. 2019
Phone: 802-651-0080
Price: $75.
Five vinos of minimal manipulation pair perfectly with seasonal dishes from executive chef Doug Paine.

Map

Nearby

Keep up with us Seven Days a week!

Sign up for our fun and informative
newsletters:

All content © 2021 Da Capo Publishing, Inc. 255 So. Champlain St. Ste. 5, Burlington, VT 05401
Advertising Policy  |  Contact Us
Website powered by Foundation