Vermont Farmer-Researchers Explore the Potential of Perennial Vegetables | Food + Drink Features | Seven Days | Vermont's Independent Voice

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Vermont Farmer-Researchers Explore the Potential of Perennial Vegetables 

Published June 1, 2021 at 2:14 p.m. | Updated December 26, 2021 at 6:30 p.m.

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The original print version of this article was headlined "Perennial Promise | Vermont farmer-researchers explore the potential of low-maintenance, unfamiliar vegetables"

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About The Author

Melissa Pasanen

Melissa Pasanen

Melissa Pasanen is a food writer for Seven Days. She is an award-winning cookbook author and journalist who has covered food and agriculture in Vermont for 20 years.


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