7/28/15: August 3-9 is Open Farm Week and across Vermont, farmers are opening their doors to the public to show them what makes our state so special.
Eva visited one of the participating farms, Boston Post Dairy, in Enosburg Falls to watch two of the four sisters who run the farm as they made Tres Bonne, one of their famous goat milk cheeses.
Eva also attended Vermont Fresh Network's Forum at Shelburne Farms to meet more of the participating farmers and graze on some of the best food our state has to offer.
Apr 20, 2017
Apr 6, 2017
Mar 23, 2017
Mar 9, 2017
Feb 23, 2017
Feb 9, 2017