WTF, Burlington? A Photographic Tour of Local Weirdness | What's Good | Seven Days | Vermont's Independent Voice
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Find more answers to your burning questions about local oddities in Whiskey Tango Foxtrot, a column that appears every other week in Seven Days.

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More by Carolyn Fox

  • Taste Your Way Through Burlington During Vermont Restaurant Week
  • Taste Your Way Through Burlington During Vermont Restaurant Week

    Terroir is a French word often used in the winemaking world: It refers to the set of environmental factors — soil, climate and sunlight — that imbue grapes with their distinct flavor. But the word has wider applications. Travelers in search of Vermont's unique terroir can get a taste of place simply by dining at one of our many fine restaurants.

    • Feb 16, 2019
  • Slalom, Cycle and Sprint Through Vermont This Spring
  • Slalom, Cycle and Sprint Through Vermont This Spring

    What's better than a late-season bluebird day of skiing? A late-season bluebird day of skiing with maple syrup. Since 1939, the Mt. Mansfield Ski Club has hosted the Stowe Sugar Slalom. Now one of America's most recognized alpine races, the two-day event coincides with the tapping of the state's maple trees — a sweet tradition. More than 1,000 racers and upwards of 600 spectators have turned out in years past to hit the slopes in festive attire inspired by the season. Relax afterward at a hillside barbecue with live music. A local delicacy will be served: maple syrup on snow, paired with a pickle!

    • Feb 16, 2019
  • More »

About The Author

Carolyn Fox

Carolyn Fox

Bio:
Carolyn Fox was the Seven Days calendar editor from 2009-2012. From 2012-2013, she was the managing editor of Kids VT. She currently works as Special Publications Manager for Seven Days.

About the Artist

Matthew Thorsen

Matthew Thorsen

Bio:
Matthew Thorsen has been shooting photographs for Seven Days since 1995. Read all about his work here.

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