For years, diners in the know have looked for a Vermont Fresh Network sign or window sticker to assure them that a restaurant is making a commitment to serving Vermont-grown food.
But VFN executive director Meghan Sheradin realized there were some restaurants that were really raising the bar.
“All Vermont Fresh Network chefs have to know their farmers and serve products from Vermont, but there are some chefs whose commitment to Vermont-grown products is exceptional,” she says.
Now, the VFN is introducing a designation to recognize the best of the best.
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