Noshing 9 to 5
Judging from their desk drawers, Vermont workers are a bunch of snackers
Deep Dish
There’s nothing generic about the “The Restaurant.” Despite its lackluster name, Burlington’s newest Church Street eatery excels in uniqueness — from the romantic Old World decor to unorthodox food combinations such as lobster paired with black truffle bernaise. “It’s some stuff I worked on when I had a lot of down time,” says dreadlocked chef…
