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Published April 28, 2010 at 10:54 a.m.
Ever wanted to taste authentic British fish and chips without leaving Burlington? Shelley Cleveland serves it up at Union Jack's on Shelburne Road, along with Brit-style sandwiches. Alice fries up her own haddock - and candy bars. From homemade chocolate chip cookies to mint Aero bars, it's all delicious, and made with Shelley's secret ingredient: "Luuuurve."
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About The Author
Alice Levitt
Bio:
AAN award-winning food writer Alice Levitt is a fan of the exotic, the excellent and automats. She wrote for Seven Days 2007-2015.
AAN award-winning food writer Alice Levitt is a fan of the exotic, the excellent and automats. She wrote for Seven Days 2007-2015.
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