Vermont Restaurant Diaries: Seven Writers Dish on Dinners | Seven Days Vermont

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Vermont Restaurant Diaries: Seven Writers Dish on Dinners 

Published April 24, 2018 at 2:43 p.m. | Updated September 3, 2019 at 1:28 p.m.

Vermont Restaurant Week continues through Sunday, April 29. Find menus, events and more details at vermontrestaurantweek.com.

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About The Authors

Hannah Palmer Egan

Hannah Palmer Egan

Bio:
Hannah Palmer Egan was a food and drink writer at Seven Days.
Carolyn Fox

Carolyn Fox

Bio:
Carolyn Fox was the Seven Days calendar editor from 2009-2012. From 2012-2013, she was the managing editor of Kids VT. She currently works as Special Publications Manager for Seven Days.
Melissa Pasanen

Melissa Pasanen

Bio:
Melissa Pasanen is a food writer for Seven Days. She is an award-winning cookbook author and journalist who has covered food and agriculture in Vermont for 20 years.
Sally Pollak

Sally Pollak

Bio:
Sally Pollak is a staff writer at Seven Days. Her first newspaper job was compiling horse racing results at the Philadelphia Inquirer.
Pamela Polston

Pamela Polston

Bio:
Pamela Polston is a cofounder and the Art Editor of Seven Days. In 2015, she was inducted into the New England Newspaper Hall of Fame.
Carolyn Shapiro

Carolyn Shapiro

Bio:
Carolyn Shapiro is a Seven Days contributing writer based in Burlington. She has written for publications including the New York Times and the Boston Globe, and she trains aspiring journalists through the University of Vermont's Community News Service.
Sadie Williams

Sadie Williams

Bio:
Sadie Williams covered art for Seven Days from 2015 to 2018.

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