Cai’s Dim Sum Teahouse

As the Vermont Fresh Network celebrates its 21st birthday, it’s uncorking some of Vermont’s finest local spirits for its annual fundraiser. Graze baked treats, local cheeses, wines, and just-picked heirloom fruits and vegetables during the cocktail hour, then tuck in for a “farm-to-bar” dinner: You’ll pair plates from the chefs at Bistro de Margot, Bar […]