Vermonters Spill Their Secrets to Surviving Winter | Seven Days Vermont

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Vermonters Spill Their Secrets to Surviving Winter 

Published December 7, 2021 at 10:00 a.m. | Updated December 26, 2021 at 6:50 p.m.

The original print version of this article was headlined "Wintervention"

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About The Authors

Jordan Barry

Jordan Barry

Bio:
Jordan Barry is a food writer at Seven Days. She holds a master’s degree in food studies and previously produced podcasts about bread and beverages.
Carolyn Fox

Carolyn Fox

Bio:
Carolyn Fox was the Seven Days calendar editor from 2009-2012. From 2012-2013, she was the managing editor of Kids VT. She currently works as Special Publications Manager for Seven Days.
Melissa Pasanen

Melissa Pasanen

Bio:
Melissa Pasanen is a food writer for Seven Days. She is an award-winning cookbook author and journalist who has covered food and agriculture in Vermont for 20 years.
Ken Picard

Ken Picard

Bio:
Ken Picard has been a Seven Days staff writer since 2002. He has won numerous awards for his work, including the Vermont Press Association's 2005 Mavis Doyle award, a general excellence prize for reporters.

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