Seeking to celebrate Vermont Restaurant Week auf Deutsch? There’s only one place to do it, but Burlington’s Das Bierhaus is serving up several delicious options on its $25 menu.
Start with a haus salat, then choose from sauerbraten, bacon-stuffed rouladen and veggie-friendly penne with cheese and grilled asparagus. End the meal with a fried apple fritter in homemade honey-bourbon sauce.
Click here to see the full menu or to learn more about Das Bierhaus.
This article appears in The Money Issue April 2012 (Theme Issue).
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