This seasonal food truck serves purebred Japanese Wagyu beef and crossbred American Wagyu raised on Morgan Brook Farm in Westford. It is open Thursday through Sunday, 11 a.m. to 7 p.m., with a menu of hamburgers and other meaty offerings, such as beef poutine, a Philly cheesesteak, and gingered Thai steak and pepper salad. There is also a lobster roll and coolers filled with farm-fresh meat.
Note: This description may be out of date. Please contact the business to confirm details.
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